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Delicious chocolate banana smoothie in a glass with toppings

The Ultimate Chocolate Banana Smoothie (Secret Ingredient!)

Elevate your morning routine or afternoon snack with this extraordinary Chocolate Banana Smoothie. Featuring sea salt and cinnamon as secret ingredients, it offers an unforgettable creamy, rich, and perfectly balanced flavor in under 5 minutes. A truly gourmet and naturally energizing treat!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Breakfast, Snack
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

  • 1 large frozen banana sliced
  • 2 tablespoons unsweetened cocoa powder
  • 1 cup almond milk (or milk of choice)
  • 1 tablespoon maple syrup (optional, to taste)
  • 1/4 teaspoon sea salt
  • Pinch cinnamon
  • 4-5 ice cubes (optional)

Equipment

  • High-speed blender

Method
 

Gather Your Ingredients
  1. Start by ensuring all your ingredients are measured and ready to go. A little prep makes blending a breeze.
Blend to Perfection
  1. Combine the frozen banana, unsweetened cocoa powder, almond milk, maple syrup (if you're using it), the crucial 1/4 teaspoon of sea salt, and a pinch of cinnamon in a high-speed blender.
  2. Secure the lid and blend on high until the mixture is completely smooth and wonderfully creamy. You might need to pause and scrape down the sides of the blender with a spatula once or twice to ensure everything is fully incorporated and there are no lingering chunks. Aim for a thick and velvety texture, blending for about 30-60 seconds.
  3. If you desire an even colder or thicker consistency, now is the time to add 4-5 ice cubes. Blend again until the ice is fully crushed and integrated into the smoothie.
Serve Immediately
  1. Once you've reached your desired smoothness and consistency, pour the luscious Chocolate Banana Smoothie into a tall glass and enjoy it right away!

Notes

This smoothie is best enjoyed fresh. For make-ahead convenience, combine dry ingredients and frozen banana into freezer-safe bags. Blended smoothies can be stored in an airtight container in the refrigerator for up to 24 hours; stir or re-blend before serving. Always use frozen banana for the best thick, creamy texture, and adjust liquid gradually. Don't forget the sea salt and cinnamon for enhanced flavor and a gourmet touch!
Nutrition information is estimated based on common ingredients and serving sizes and may vary.