Ingredients
Equipment
Method
- Carefully place all ingredients into a high-powered blender in the following order: almond milk, then frozen strawberries, frozen blueberries, Greek yogurt, and cinnamon. Add the crucial 1/8 teaspoon of sea salt to unlock the full berry flavor.
- Secure the lid and blend until the mixture is completely smooth and creamy, about 30-60 seconds. Ensure there are no icy chunks remaining for a velvety texture.
- Optionally, assess the consistency. For a thinner smoothie, add more milk (one tablespoon at a time). For a thicker smoothie, add a few handfuls of ice or more frozen fruit.
- Pour your perfectly blended smoothie into a glass and enjoy immediately for the freshest taste and optimal coldness. For preparation ahead, refrigerate in an airtight jar for a few hours.
Notes
The unique twist in this Strawberry Blueberry Smoothie is a tiny pinch of sea salt (1/8 teaspoon), which dramatically enhances the natural sweetness and balances the tartness of the berries. Enjoy immediately for the freshest taste. Nutrition information is estimated based on common ingredients and serving sizes and may vary.
